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About
Tacos Don Juan
Welcome to Tacos Don Juan, a hidden gem nestled in the heart of Colonia Condesa, Mexico City. Known for its vibrant street food culture, this taqueria stands out not just for its location at C. Atlixco 42, but for its exceptional offerings that keep taco lovers coming back for more.
At Tacos Don Juan, each taco tells a story of flavor and tradition. The menu offers a rotating selection of meats, ensuring that there’s always something new to try, whether it's the succulent arrachera or the mouthwatering quesabirria tacos that have patrons raving. Many customers have shared their enthusiasm for the perfect blend of seasoned meats and melted cheese, all served on a warm tortilla. The way the cheese is grilled to perfection with the meat before it’s placed in the taco adds an extra layer of richness that is hard to resist.
But it's not just the food that makes Tacos Don Juan special. The vibe is casual and inviting, perfect for families and groups who want to enjoy a hearty meal together. With outdoor seating, takeout available, and even a catering option for those larger gatherings, it’s an ideal spot for lunch or a quick bite. Plus, the availability of Wi-Fi and alcohol means you can relax and enjoy the atmosphere at your leisure.
As one customer, Stephanie M., expressed, "I ate at Tacos Don Juan twice during my short trip and it was just that good." This sentiment is echoed by many who have come to appreciate how the taqueria not only serves delicious food but also ensures quick and efficient service—making every visit a delight.
Of course, the real charm of Tacos Don Juan lies in its dedication to quality. From the tantalizing salsas to the freshness of the ingredients, every detail is meticulously crafted to enhance your taco experience. Whether you're navigating through a busy lunch rush or coming in for a more relaxed dinner, you are sure to find a taco that speaks to your appetite.
Stop by Tacos Don Juan today, and let the flavors of Mexico City embrace you! With a menu that caters to all tastes and a reputation that continues to grow, it's a must-visit for both locals and tourists craving authentic, mouthwatering tacos. Remember, the best moments in life are often shared over good food!
Location: C. Atlixco 42, Colonia Condesa, Cuauhtémoc, 06140 Ciudad de México, CDMX, Mexico
Phone Number: +52 55 5286 0816
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“ Great food! I would not skip this place if you are looking to go :) tacos were just right! !!! ”
“ While the tacos were good, it wasn't anything to write home about, especially given there are about a trillion options in Mexico City. Like other reviewers said, these were fat tacos so be prepared to be quite full afterwards. ”
“ What a tasty taco! The service was quick and efficient. Take away was a bit crowded and busy but worth it! Cool local spot, would definitely come back if in the Roma neighborhood ”
“ Absolutely delicious taqueria located in Condesa. Went there twice because we enjoyed it so much. Rotating meat selection based on the day. Enjoyed the Bistek and the Ribeye. Beer is available for pairing. Great for lunch. Closes at 5pm. ”
“ I was in Mexico City for a quick 5-day trip and ate at Tacos Don Juan twice because it was just that good. The first day I went (a Tuesday), they had their "standard" menu. I tried the al pastor and the arrachera (skirt steak) tacos both with cheese and they were phenomenal. They toss the meat and cheese on the flat top before adding it to the tortilla so the cheese is melted and just a little crispy to give the taco a great texture. The second day I went (a Friday), they had a carnitas menu available. This was the first place I've seen that let you specify what part of the pig you want. I ordered the maciza + cuero (pork butt + pork rind) and a ribeye "costra de queso" which is where they crisp up a bed of cheese and use it as the tortilla. Some of the other carnitas options they had available were: - Costilla = rib - Chamorro = leg - Trompa = nose - Oreja = ear - Lengua = tongue - Surtida = mix of all the meats The carnitas were absolutely delicious. They also have a selection of lime, onion, and salsas to doctor up your tacos however you see fit. The costra de queso was good for a few bites, then got a bit too salty as I ate more just because the tortilla was made of cheese. It felt like a dish that Taco Bell would love to get its hands on. I would recommend sharing one costra between 4 people. You order at the counter, eat, and then pay at the end. Seating was outside with plenty of tables, all with umbrellas so it was a protected from the elements. The atmosphere was casual but with a proper storefront in the cute La Condesa neighborhood. I am dying to try their birria tacos so will absolutely return again next time I'm in Mexico City. ”